Sunday, January 23, 2011

Red Lentil Soup Surprise


1 cup red lentils

1 chopped onion

minced garlic (as much as you want)

4 med carrots chopped

1 pack of chicken stock

2 tbsp of barbecue sauce (the "surprise)

leftover ground beef


sautee onions & garlic, add stock and carrots and bring to a boil, add lentils until they are soft (about 15mins) and throw in the beef, barbecue sauce and maybe add a bit of water and salt if the lentils sucked it all up.

Product feature:

Amazing Dad's BBQ Sauce

It's organic, gluten free, has honey instead of sugar and it doesn't have a million of unpronouncable ingredients.

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